Fiery and aromatic chicken curry with a blend of grounded Chettinad spice

Prepared with ginger, herbs and spice slow cooked within the chicken gravy

Fiery and savoury, herbs and spices infused chicken curry with special 5 spices

Classic Sri Lankan mutton curry slow cooked with mutton gravy

Traditional Vanni curry prepared with classic Vanni Spices

Chicken breast infused with fresh ginger, yogurt and garlic charbroiled in a tomato butter sauce

Broiled chicken marinated in a house tikka masala sauce

Prepared with fresh peppercorn, garlic and herbs with masala marinated mutton

Served in an Indian style spiced tomato and onion gravy

Whole red snapper marinated in chef’s special spices deep fried to perfection

Seasoned shrimp served in a tangy and spicy tomato curry base

Fresh fish cooked in a Kerala style gravy and then roasted and wrapped in banana leaves

A South Asian delicacy, prepared in a flavor packed base with curry leaves, ground spice and fresh coconut

Prepared with Jaffna spice and topped with chilli and onions